Storage and Uses
Store them in a cool, dry place away from direct sunlight. Wrap them with newspaper individually to keep them fresh for a long time.
If any apple goes bad, it protects other apples from getting spoiled. Take a cup of water, dissolve 1/8th teaspoon of salt in it.
Soak freshly cut slices and drain them. Now, rinse them in fresh water so that they will not taste salty.
Can be eaten as a fresh fruit or used in salads, smoothies, cookies, pies. Roast Apple peel into a crispy snack.
Apples are one of the healthiest fruits. Rich in vitamin C and dietary fiber which keep our digestive and immune system healthy. Protects from Alzheimers, type 2 diabetes and cancer.
It’s a natural teeth whitener and prevent bad breath. Eating apple peel lowers the risk of obesity. Apple mask is an excellent cure for wrinkles